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Petty 135mm (5.3 in) VG10 Vegetarian Core Edge Steel: SRS

Petty 135mm (5.3 in) VG10 Vegetarian Core Edge Steel: SRSType: Petty Finish: Damascus Blade Length: 135 mm (5. 3 in) Construction: Clad Core Edge Steel: VG10 HRC (Rockwell Hardness): 60 61 Handle: Artificial Marble Bevel: Double Bevel Place of Origin: Seki Petty knives are ideal for cutting fruits, small vegetables, cheese, etc. The blade length is generally 1315 cm. However, because it is small and easy to use, some people cook with this one knife, treating it as an all purpose knife.

SKU: 50306646303 · From www.bengalcoder.com

4.9
USD16750.00 USD16790.00

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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Core Edge Steel: SRS

Nakiri knives' durability makes them suitable for peeling hard root vegetables such as daikon radish

This blade is made from traditional Japanese carbon steel

Core Edge Steel: VG10 Stainless Steel

Type: Steak Knife

Petty 135mm (5.3 in) VG10 Vegetarian Core Edge Steel: SRSType: Petty Finish: Damascus Blade Length: 135 mm (5. 3 in) Construction: Clad Core Edge Steel: VG10 HRC (Rockwell Hardness): 60 61 Handle: Artificial Marble Bevel: Double Bevel Place of Origin: Seki Petty knives are ideal for cutting fruits, small vegetables, cheese, etc. The blade length is generally 1315 cm. However, because it is small and easy to use, some people cook with this one knife, treating it as an all purpose knife.

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