Tenuta Il Poggione Brunello di Montalcino 2017 white wine • Decanting: Decanting for 1–2

• Decanting: Decanting for 1–2 hours is recommended to allow the wine to open up and reveal its complexity

Producer and Winemaker: Tiansai Vineyards is led by a dedicated team of viticulturists and winemakers who focus on sustainable practices and meticulous vineyard management

The 2015 vintage experienced a hot and dry growing season

and the sparkling wine production follows the Charmat method

dishes prepared with aromatic herbs like oregano and thyme

Tenuta Il Poggione Brunello di Montalcino 2017 white wine • Decanting: Decanting for 1–2Winery Background and History Tenuta Il Poggione, established in the late 1800s by Lavinio Franceschi, is one of the oldest and most prestigious estates in Montalcino, Tuscany. Spanning approximately 600 hectares, the estate dedicates 140 hectares to vineyards, with the remainder allocated to olive groves, grain fields, and natural woodlands. The Franceschi family has maintained ownership through generations, upholding a tradition of producing high