Xicaru Tobala Size:750 mL Floral aromas and tropical fruit

Floral aromas and tropical fruit flavors of nectarine

and citrus peel

and they have a great time making it

Its tannins are notably high and its acidity is medium-high

Herradura Reposado is aged for eleven months

Xicaru Tobala Size:750 mL Floral aromas and tropical fruitXicaru is the Zapotec word for beautiful. This name reflects mezcalero Fernando Santibaezs desire to share his artistic creations. Using his grandmothers recipe, Fernando makes small batches of Xicaru Mezcal at his palenque in Matatln, Oaxaca. Its natural smoky flavor is derived by cooking the agave in a conical stone oven on mesquite and ocote, woods native to Oaxaca. The cooked agave is tahona mashed and naturally fermented in an open pine vat.