Hans Wirsching Scheurebe Trocken 2017 brand_Whistling Andy To create sparkling Prosecco

To create sparkling Prosecco

brambly fruit and sweet baking spices into a long

also created by Stranger & Stranger

well balanced against the fruit (pear and just a little bit of lime)

owner of nearby Tenuta Caparzo

Hans Wirsching Scheurebe Trocken 2017 brand_Whistling Andy To create sparkling ProseccoThe wine yields grapefruit, sage, and cassis notes, with fine aromas of lemongrass, passion fruit, and green papaya. The palate is gorgeously layered and expresses weighty minerality, laser sharp acidity, and pure fruit with a honeyed edge. It is a beautiful pairing with practically anything from Middle Eastern to Asian cuisines, BBQ to potato salad, aged Gouda, and apple donuts.