Eritrean coffee clay pot Jebena / ጀበና Flours Aroma Hops branches are prized

Aroma Hops branches are prized for their fragrant

symbolizing hospitality and community

Ethiopian/Eritrean traditional

Usage: Ideal for Ethiopian and Eritrean coffee ceremonies

The Habesha clay pot

Eritrean coffee clay pot Jebena / ጀበና Flours Aroma Hops branches are prizedEritrean Ethiopian coffee clay pot. Jebena is usually made of clay and has a neck and pouring spout, and a handle where the neck connects with the base. Jebenas used in Ethiopia commonly have a spout, whereas those utilized in Eritrea usually do not. Typically, when the coffee boils up through the Jebena's neck, it is poured in and out of another container to cool it.