CHAMPAGNE ERIC TAILLET "Egali't" Vallée de la Marne, Brut NV Bruyere Renaud & Houillon Formal training at wine school

Formal training at wine school followed and thereafter a stint in Burgundy with Domaine Marc Morey

his professional background is that he worked teaching children with learning difficulties

The palate is long with fruity and spicy notes

The harvest is entirely manual

Bergaglio's vineyard comprises of just 5 hectares growing only one grape

CHAMPAGNE ERIC TAILLET "Egali't" Vallée de la Marne, Brut NV Bruyere Renaud & Houillon Formal training at wine schoolCHAMPAGNE ERIC TAILLET, Baslieux sous Chtillon Founded in 1956, Champagne Taillet marketed its first bottles in 1961. Eric (fourth generation) took over the domaine in 1995 with modern and sustainable ideas while focusing on manual work in the vines. His winemaking philosophy is a little different from what is usually done in the area. He is inspired by the phrase Meunier, tu dors (Meunier, you sleep) meaning you must leave it alone. The less one